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October Spiced Rum
Print Recipe
Pin Recipe
Ingredients
1
oz
spiced rum
pinch ground cinnamon
1
tsp
freshly squeezed lemon juice
1/4
tsp
pure maple syrup
1 1/4
cups
apple cider
1
slice
apple
1
stick
cinnamon
CBD tincture
Instructions
Fill mug or glass (16 oz.) quarter way with ice. Top with rum.
Add ground cinnamon, lemon juice, maple syrup and apple cider, and CBD oil. Stir.
Garnish with apple slice and cinnamon stick.