Rumchata Hot Cocoa

Ingredients

2.5 cups whole milk
1/4 cup granulated sugar
2 tbsp. cocoa powder
1 tsp. pure vanilla extract
6 oz. chocolate chips
1/2 cup Rumchata
1/3 cup warm caramel
Whipped cream, for serving
Sugarloaf Organics CBD Oil

Instructions

On medium heat, simmer milk in a pan
Put the milk in sugar and cocoa powder in another pot and whisk
Stir in chocolate chips and vanilla until melted
Stir in rumchata
Add desired amount of CBD
Enjoy!

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Rumchata CBD Hot Cocoa