Rumchata CBD Hot Cocoa
Rumchata Hot Cocoa
Ingredients
- 2.5 cups whole milk
- 1/4 cup granulated sugar
- 2 tbsp. cocoa powder
- 1 tsp. pure vanilla extract
- 6 oz. chocolate chips
- 1/2 cup Rumchata
- 1/3 cup warm caramel
- Whipped cream, for serving
- Sugarloaf Organics CBD Oil
Instructions
- On medium heat, simmer milk in a pan
- Put the milk in sugar and cocoa powder in another pot and whisk
- Stir in chocolate chips and vanilla until melted
- Stir in rumchata
- Add desired amount of CBD
- Enjoy!
