October Spiced Rum

Ingredients

1 oz spiced rum
pinch ground cinnamon
1 tsp freshly squeezed lemon juice
1/4 tsp pure maple syrup
1 1/4 cups apple cider
1 slice apple
1 stick cinnamon
CBD tincture

Instructions

Fill mug or glass (16 oz.) quarter way with ice. Top with rum.

Add ground cinnamon, lemon juice, maple syrup and apple cider, and CBD oil. Stir.
Garnish with apple slice and cinnamon stick.

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October Spiced Rum